Agar, Bacteriological
$126.00
In stock
SKU
N1083942-500
High quality European product.
| Color | White to pale brown |
| Particle size | 95% through 60 mesh ASTM |
| Loss on drying | 12% |
| Ash | 5.0% |
| pH (1.5%) before autoclaving | 6.0-7.5 |
| pH (1.5%) after autoclaving | 6.0-7.5 |
| Gel point (1.5%) | 34-38ºC |
| Melting point (1.5%) | 85-90ºC |
| Water gel strength (Nikan method at 1.5% at 20 ºC) | 800-1100 g/cm2 |
| Transparency (1.5%) | 8 NTU |
| Colorimetry | 0.25 |
| SKU | N1083942-500 |
|---|---|
| Unit Of Measure | 500g |
| CAS number | 9002-18-0 |